During one particularly ambitious October day in the Locavorious kitchen, we washed, cut, de-seeded, roasted, scraped and pureed 100 . . . → Read More
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During one particularly ambitious October day in the Locavorious kitchen, we washed, cut, de-seeded, roasted, scraped and pureed 100 . . . → Read More This year’s peaches from our corner of Michigan are outstanding. That wet spring weather and mid-July heat wave that . . . → Read More Heat waves are wonderful for berries, summer sweetness…but who wants to cook? Here’s a no-oven-needed dessert perfect for fresh . . . → Read More Locavorious member Lucy has shared this lovely pumpkin bread recipe. She used the roasted pumpkin puree to make a . . . → Read More Corn Chowder This winter has been one that has had me thinking about soup soup soup. Big pots of . . . → Read More Here is a recipe contributed by member Ian Bost. I’d like to shout out a big thank you to . . . → Read More Roasting hard winter squash really brings out their naturally sweet flavor (and a dash of maple syrup or brown . . . → Read More Here it is late afternoon, and I can’t stop eating this bread. The two cranberry orange walnut loaves I made . . . → Read More |
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