Here’s a *fast* Valentine dessert, as in IT’S-AFTER-4pm-ALREADY and I, for one, have not yet hatched a sufficiently chocolate-laden-high-calorie . . . → Read More
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February’s share of locally grown frozen food will keep hearts healthy and happy: more blueberries, peaches, and sweet corn, . . . → Read More This warm winter has resulted in something I truly appreciate – local organic carrots! Who doesn’t love carrots? As . . . → Read More Tian is a French word that describes a shallow earthenware dish as well as the food it contains. Originating . . . → Read More The December share includes festive meal favorites like sweet corn, cranberries and blueberries, and new this year – organic . . . → Read More  Comments are closed  Asparagus, Blueberries, Cherries, Corn, Cranberries, Recipes, Rhubarb, Snap peas, Strawberries
I had the Locavorious kitchen team over for a local foods brunch to celebrate their hard work . . . → Read More Here’s a nice change from the typical holiday pies…and you can make this with almost all Michigan grown ingredients! . . . → Read More During one particularly ambitious October day in the Locavorious kitchen, we washed, cut, de-seeded, roasted, scraped and pureed 100 . . . → Read More This year’s peaches from our corner of Michigan are outstanding. That wet spring weather and mid-July heat wave that . . . → Read More Heat waves are wonderful for berries, summer sweetness…but who wants to cook? Here’s a no-oven-needed dessert perfect for fresh . . . → Read More |
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